
Chicken with Mustard Sauce
Pan-seared chicken with Dijon sauce
💪 High Protein
🥗 Low Carb
✓ Diabetes Friendly
28m
Total
320
Calories
46g
Protein
2
Servings
Nutrition Information
4g
Carbs
1g
Fiber
3g
Net Carbs
13g
Fat
Blood Sugar Impact
Glycemic Index (GI)
Low
20
Absorption speed
Glycemic Load (GL)
Low
1
Total impact per serving
💡 GI measures absorption SPEED, GL measures TOTAL IMPACT on your blood sugar.
Ingredients
- 12 oz Chicken breast
- 3 tbsp Dijon mustard
- 1/4 cup Heavy cream
- 1/4 cup Chicken broth
Instructions
- 1
Pan-sear chicken
- 2
Remove and keep warm
- 3
Add broth to deglaze pan
- 4
Whisk in mustard and cream
- 5
Simmer 5 minutes
- 6
Pour over chicken
- 7
Serve
