
Baked Chicken with Onions
Chicken roasted with caramelized onions
💪 High Protein
🥗 Low Carb
❤️ Low Sat. Fat
✓ Diabetes Friendly
45m
Total
300
Calories
44g
Protein
2
Servings
Nutrition Information
12g
Carbs
2g
Fiber
10g
Net Carbs
10g
Fat
Blood Sugar Impact
Glycemic Index (GI)
Low
38
Absorption speed
Glycemic Load (GL)
Low
4
Total impact per serving
💡 GI measures absorption SPEED, GL measures TOTAL IMPACT on your blood sugar.
Ingredients
- 12 oz Chicken breast
- 2 large Onions
- 2 tbsp Olive oil
- 1 tbsp Balsamic vinegar
Instructions
- 1
Preheat oven to 375°F
- 2
Slice onions thinly
- 3
Place chicken in baking dish
- 4
Top with sliced onions
- 5
Drizzle with oil and vinegar
- 6
Bake 30-35 minutes
- 7
Serve with caramelized onions
